A feast for music lovers, epicures, and country inn enthusiasts. The cookbook is a collection of recipes by twenty master chefs from Relais & Chateaux and other fine inns of Bermuda, Canada and the United States. The CD is an elegant hour performance by the San Francisco String Quartet. Works include Bach, Catalini, Chopin, Handel, Mozart, Pachelbel, Vivaldi and others. New in origianal box.